STILLWATER, Okla. – If you are interested in sustainable and organic production, make plans now to attend the 2017 Organic Oklahoma Conference in O...
Livestock Market Information Center The bulk of U.S. beef cattle operations wean calves in the fall months, and that is also when they select co...
– Brenda Boetel, Professor and Extension Economist, Department of Agricultural Economics, University of Wisconsin-River Falls Preconditioning is...
Dr. Jeff Lehmkuhler, Associate Beef Extension Professor, University of Kentucky Seems like I am a broken record lately. I keep hearing myself sa...
Steve Boyles, OSU Extension Beef Specialist Next month the U.S. Department of Agriculture’s (USDA) National Animal Health Monitoring System (NAH...
Data from transactions show 11 percent drop from 2015 values MANHATTAN, Kan. – Kansas farmland values have dropped an average of 11 percent over...
Cattlemen share their beef industry stories At Dalebanks Angus near Eureka, Kansas, the Perriers say beef checkoff programs have helped them drive...
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